Ragi- Known as finger millet in english one of India’s super food. High in calcium and fibre. Keeps you full for a longer time. . Usually included in diet in summers as it helps your body cool down.
This Recipe is free from :
- Wheat
- Peanuts
- tree nuts
- dairy
- casein
- soy
- egg
- sesame
- fish
- shellfish
Ingredients
- Ragi flour – 1 and ½ cups
- Powdered sugar – 1 cups.
- vegetable oil – ½ cup
- cardamom powder – 1 Tsp
- raisins – 1 TBSP
Method –
- To wok add vegetable oil. Warm it up.
- Add Ragi flour. Saute on low flame till it turns golden brown and releases nutty flavor.
- Let the mixture cool down. Once warm add sugar , cardamom powder , raisins. Mix well. If you feel the mixture is too dry add 1 TBSP non-dairy milk.
- Make into small or medium size balls . Optionally garnish with your choice almonds or raisins .
