Vegan strawberry cheesecake Recipe | Tasty Homemade Cake

Indulge in the decadent flavors of vegan strawberry cheesecake with this easy-to-follow recipe. This luscious dessert is a perfect combination of creamy, tangy, and sweet flavors, and it's perfect for anyone who loves a good cheesecake. Made with vegan cream cheese, fresh strawberries, and a crispy graham cracker crust, this dessert is not only delicious but also suitable for those who follow a plant-based diet. Follow our recipe to make the perfect vegan strawberry cheesecake that will have your taste buds dancing with joy.

This Recipe is free from :

• Wheat
• Peanuts
• tree nuts
• dairy
• casein
• soy
• egg
• sesame
• fish
• shellfish

Ingredients For Vegan Strawberry Cheesecake

1. Graham crackers - 2
2. Vegan butter - melted - 2 TSP
3. Vegan / non-dairy Cream cheese - 1/4 cup
4. Powdered sugar - 1/4 cup
5. Strawberries - 2-3
6. Vegan whipped cream - 1/4 cup

How to Make homemade vegan strawberry cheesecake Recipe Step-by-Step Instructions

1. In a grinder , add graham crackers. Grind then into a fine powder. Remove the cracker powder in a bowl . Add melted vegan butter and mix well.
2. Take a cheesecake base or bowl in which you want to set the cheesecake. Add the cracker mixture. Press well and make sure that the mixture sets in. Refrigerate for at least 30 minutes.
3. In a grinder bowl vegan cream cheese , powdered sugar , strawberries and vegan whipped cream. Grind into a smooth paste.
4. Pour the strawberry mixture on the set cracker mixture. Refrigerate for 4-5 hours to set the cheesecake.

We hope you enjoyed our recipe for vegan strawberry cheesecake and had a great time making it. The creamy texture of the cheesecake and the burst of fresh strawberry flavor make it a perfect dessert for any occasion. If you loved this recipe, don't forget to check out our website for more such exciting recipes and cooking tips. Please share your feedback and experience with us in the comments section below. Until next time, happy cooking!