Mango Mastani Recipe Is Free From -

• Wheat
• Peanuts
• tree nuts
• dairy
• casein
• soy
• egg
• sesame
• fish
• shellfish

Ingredients For Mango Mastani Recipe

1. Mango pulp 1/2 cup
2. Mango Ice-cream or Vanilla Ice-cream 3 scoops
3. Almond Milk or for nut free version use coconut milk, soymilk or any other non-dairy milk 1 cup
4. Fresh cut mango pieces 2 TBSP
5. Charoli 1/4 Tsp
6. Pumpkin seeds finely chopped 1/4 Tsp
7. Tutti fruity 1 TBSP
8. Vegan (plant based) whipped cream 1 TBSP

How to Make Mango Mastani Recipe : Step-by-Step Instructions

1. In a blender pot, add 2 scoops of ice-cream and mango pulp. Blend it into a smooth paste. Add 1 cup milk of your preference and again blend it into a thick milkshake.
2. In a tall glass or a wine glass at bottom lay a generous layer of freshly cut mangoes. Pour the milkshake on top. Add 1 scoop of ice-cream to the glass.
3. Garnish with a generous amount of charoli, pumpkin seeds and Tutti fruity. (If you can do nuts, add finely chopped almonds and cashew nuts.). Add 1 TBSP vegan (plant based) whipped cream and then finally a cherry on top. Your own Mango mastani is ready.

Toppings and Garnishes for Mango Mastani