Bindi Stir Fry Is Free From

• Wheat
• Peanuts
• tree nuts
• dairy
• casein
• soy
• egg
• sesame
• fish
• shellfish

Bhindi Stir Fry Ingredients

1. Bhindi / Okra - Medium -15-20 - cut into small pieces
2. Vegetable Oil - 2 TBSP
3. Hing Powder - 1/2 Tsp
4. Red chilli powder - 1 Tsp
5. Coriander powder - 1 Tsp
6. Cumin powder - 1 Tsp
7. Turmeric powder - 1 Tsp
8. Lemon juice - 1 TBSP
9. Salt to taste
10. Coriander leaves, chopped - for Garnishing

How To Make Bhindi Stir Fry Step By Step Instructions

1. In a pan , heat 2 TBSP oil on medium heat. Once hot , add hing powder. Add the cut bhindi. Saute for 3-4 minutes. Add lemon juice and saute for another 4-5 minutes.
2. Add dry masalas , turmeric powder , red chili powder , coriander powder , cumin powder and salt to taste. Mix well and saute for another 5-6 minutes , till the bhindi gets a nice crispy texture.
3. Serve hot with Roti of your choice . Makes a good choice for a side dish with curd rice or lemon rice.