This Recipe is free from :

• Wheat
• Peanuts
• tree nuts
• dairy
• casein
• soy
• egg
• sesame
• fish
• shellfish

Ingredients for Jeera Aloo -

1. Potato - boiled and cut into pieces - 2
2. Vegetable oil - 1 TBSP
3. Jeera / cumin seeds - 2 Tsp
4. Hing - 1 Tsp
5. Whole red chilies - 2-3
6. Turmeric powder - 1 Tsp
7. Red chili powder - 1 Tsp
8. Salt to taste.

Method - Jeera Aloo

1. In a pan, heat oil on medium heat. Once hot , add jeera , hing and whole red chilies. Give a quick stir.
2. Add boiled potatoes and mix well. Add turmeric powder , chili powder , salt to taste and mix well. Simmer on low heat for 2-3 minutes.

Ingredients for Aloo Capsicum -

1. Potato - boiled and cut into pieces - 2
2. Capsicum - cut in cubes - 1
3. Tomato - cut in cubes - 1
4. Onion - cut in cubes -1
5. Vegetable oil - 1 TBSP
6. Mohri / Mustard seeds - 1 Tsp
7. Jeera / cumin seeds - 1 Tsp
8. Hing - 1 Tsp
9. Turmeric powder - 1 Tsp
10. Red chili powder - 1 Tsp
11. Coriander seeds powder - 1 Tsp
12. Cumin seeds powder - 1/2 Tsp
13. Salt to taste.

Method - Aloo Capsicum

1. In a pan, heat oil on medium heat. Once hot , add mustard seeds , jeera , hing. Add onion and saute till they turn translucent.
2. Add capsicum and stir. Let it cook for 2-3 minutes.
3. Add boiled potatoes and mix well. Add turmeric powder , chili powder , coriander seeds powder , cumin seeds powder , salt to taste and mix well.
4. Add cut potatoes and mix well. Simmer on low heat for 5-7 minutes.

Ingredients for Aloo Palak -

1. Potato - boiled and cut into pieces - 2
2. Spinach - finely chopped - 1 cup
3. Tomato - cut in cubes - 1
4. Onion - cut in cubes -1
5. Garlic - finely chopped - 2-3 cloves
6. Vegetable oil - 1 TBSP
7. Jeera / cumin seeds - 1 Tsp
8. Hing - 1 Tsp
9. Turmeric powder - 1 Tsp
10. Red chili powder - 1 Tsp
11. Salt to taste.

Method - Aloo Palak

1. In a pan, heat oil on medium heat. Once hot , add jeera , hing. Add onion and saute till they turn translucent. Add tomatoes and salt to taste. Saute till they turn mushy.
2. Add spinach and boiled potato mix well .
3. Add turmeric powder , chili powder , and mix well.
4. Simmer on low heat for 5-7 minutes.